Stuffed Cabbages Rolls

Certainly! Here’s an original recipe for “Stuffed Cabbage Rolls”


For the Cabbage Rolls:

  • 1 large head of green cabbage
  • 1 pound (450g) ground beef or a meat of your choice (e.g., pork, turkey)
  • 1 cup cooked rice
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 egg
  • Salt and pepper to taste
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/2 cup tomato sauce

For the Tomato Sauce:

  • 1 can (14 ounces) crushed tomatoes
  • 1/2 cup tomato sauce
  • 1/4 cup brown sugar
  • 2 tablespoons white vinegar
  • 1 teaspoon Worcestershire sauce
  • Salt and pepper to taste


For the Cabbage Rolls:

  1. Start by boiling a large pot of water. Carefully remove the core from the cabbage and place the whole head in the boiling water. Cook for about 5-7 minutes until the outer leaves are softened and can be easily peeled off. Remove them and set them aside to cool.
  2. In a mixing bowl, combine the ground meat, cooked rice, finely chopped onion, minced garlic, egg, salt, pepper, paprika, dried thyme, dried oregano, and 1/2 cup of tomato sauce. Mix the filling until well combined.
  3. Take each cabbage leaf and place a spoonful of the meat and rice mixture in the center. Fold in the sides and then roll it up to create a cabbage roll. Repeat with the remaining leaves and filling.
  4. Place the cabbage rolls seam side down in a baking dish.

For the Tomato Sauce:

  1. In a separate bowl, mix together crushed tomatoes, tomato sauce, brown sugar, white vinegar, Worcestershire sauce, salt, and pepper.
  2. Pour the tomato sauce mixture over the cabbage rolls, ensuring they are well-covered.
  3. Cover the baking dish with aluminum foil.
  4. Bake in a preheated oven at 350°F (175°C) for about 1 hour or until the cabbage rolls are tender and the filling is cooked through.
  5. Serve the stuffed cabbage rolls hot, drizzled with some of the tomato sauce from the baking dish.

Enjoy your delicious Stuffed Cabbage Rolls! This hearty dish is a comforting classic with a flavorful twist.

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